BANANA BLONDIES

Name: BANANA BLONDIES
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 9
Cuisine: American
Ingredients: 2 piece bananas; 2 piece eggs; 0.5 cup tahini; 0.33 cup brown sugar; 0.33 cup maple syrup; 1 tsp vanilla; 1.5 cup AP flour; 1 tsp baking powder; 1 pinch salt

15 mins prepServes 9

If you have ripe bananas sitting around I have the perfect recipe for you! These delicious banana blondies are moist, sweet and the perfect summer treat!

9 servings

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Instructions

Start by mashing your bananas until creamy then add in your two eggs and tahini. Mix well then add in the brown sugar, maple syrup and vanilla and mix until combined. Slowly add in your flour, baking powder and salt and mix well. Place in a lined 8x8 baking dish and Bake 350F for 30 minutes. Once done let cool completely then ice with white chocolate and enjoy!

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BANANA BLONDIES

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