BROCCOLI CHEESE PASTA

Name: BROCCOLI CHEESE PASTA
Prep time: 10 min
Cook time: 25 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 box Gluten-free pasta; 1 head Broccoli; 3 tbsp Olive oil; 2 clove Minced garlic; 3 tbsp GF flour; 2.5 cup Almond milk; 1.5 cup Cheese or dairy-free cheese

10 mins prepServes 4

Broccoli cheese pasta, but make it easy and delicious! A gluten-free version of a favorite comfort food meal that requires minimal ingredients and is loved by everyone.

4 servings

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Instructions

Boil one box of gluten-free pasta as the package recommends. While the pasta is cooking, cut up one head of broccoli and throw it in the boiling pasta water for the last 3 minutes. Once pasta is done, strain the broccoli and pasta.

For the cheese sauce: In a pot, combine 3 tbsp olive oil with 2 cloves minced garlic. Once hot, add in 3 tbsp GF flour and stir until a roux forms. Then add in 2.5 cups almond milk and stir until a thick mixture forms (around 5 minutes). Then add in 1-2 cups of your favorite cheese or dairy-free cheese!

Combine the pasta, broccoli, and cheese sauce in a large dish and place in the oven on 350F for 10 minutes.

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BROCCOLI CHEESE PASTA

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