The most perfect banana bread is made with love and chocolate I don’t make the rules! Try it and tag me! d’EATS -4 ripe bananas -1/2 cup melted butter -1/2 cup sugar (sub coconut sugar) -1/3 cup @chobani plain greek yogurt -2 @peteandgerrys eggs -1 1/2 cup @kingarthurbaking all purpose flour (sub gluten free 1-1 flour) -2 tsp baking powder -1 cup chocolate chips How to: Start by preheating your oven to 350F And a large bowl or stand mixer add your ripe bananas and mash until completely smooth. Once bananas are mashed add in your melted butter and sugar and mix to combined. Lastly, add in your Greek yogurt and eggs and mix until all is incorporated. Slowly add in your dry ingredients and fold until completely combined.Lastly add your chocolate chips and mix In a lined loaf tin and add your banana bread batter. Place your batter in the oven for 60-63 minutes. Make sure you check your banana bread to ensure it’s cooked through. All ovens are different and mine cooked for 62 minutes. Enjoy!
