Cinnamon Maple Loaf

In a large bowl, beat your egg then add in coconut sugar and mix. Add in your almond milk, olive oil, vanilla, and maple syrup and combine well. In another bowl, mix flour, baking powder, cinnamon, and salt then slowly add it into your wet mixture. Bake on 350F for 35-40 minutes. For the icing, combine 1 cup full fat coconut cream, 2 tbsp maple syrup, and 1 tsp cinnamon (add more sweetener as desired). Once the loaf is cooled, add your icing.