coffee cake chocolate chip protein banana bread muffins 🍌🍫

Preheat oven to 375F and line or lightly grease a muffin tin. In a large bowl, mash the bananas until mostly smooth. Add the eggs, melted butter, greek yogurt, and milk. Whisk until well combined. Stir in the Kodiak chocolate chip muffin mix until just combined. Do not overmix. If making the coffee cake topping: in a small bowl, combine brown sugar and flour. Cut in the cold butter using a fork or your fingers until a crumbly texture forms. Fill muffin cups about 3/4 full with batter. Sprinkle the crumb topping evenly over each muffin. Bake for 16–20 minutes, or until a toothpick inserted in the center comes out clean. Let cool for a few minutes, then enjoy! 🤍