Dark chocolate sugar cookie bars

Preheat your oven to 350F. In a bowl, mix your melted butter and sugar. Once combined, add your eggs and vanilla extract and mix again. Add your dry ingredients to your wet and mix until all dry bits are combined. Transfer to a lined 8x8 baking dish. Bake on 350F for 17-19 minutes. Allow your bars to cool completely before icing and enjoying!

For the Icing: Using a stand mixer, add your soft butter and mix on high speed for 5 minutes. Add your melted and slightly cooled chocolate and mix for an additional 3 minutes. Lastly, add your powdered sugar and milk and mix for 3 minutes.