Double chocolate fudgy brownies

Preheat oven to 350F. In a microwave safe bowl heat your butter and chopped dark chocolate until chocolate is melted. Using a stand mixer, add your eggs, sugar, brown sugar and vanilla. Beat on medium speed for 3 minutes or until batter thickens and is light in color. Slowly add in your melted dark chocolate and butter mixture and mix using a spatula. Add in your dry ingredients and fold until combined. Place your batter in a lined 8x8 baking dish. Bake on 350F for 32-35 minutes. I topped mine with whip cream but thats totally optional! Enjoy!