Freezer Cookies

In a large bowl or stand mixer, mix your browned butter, brown sugar and granulated sugar until light in color. You can mix by hand or use a stand mixer. Once combined add in your eggs and vanilla. Mix again for 1 minute or until combined. Add in your all your dry ingredients. Mix until dry bits are incorporated then add in your chocolate chips. Scoop your cookies onto a lined baking sheet and place in the freezer. Once your cookies are frozen, placed them in a plastic bag in the freezer for up to three months. When you’re ready to enjoy a cookie remove, however many you would like from the freezer and place on a lined baking sheet. Preheat the oven to 375° F. Bake for 14 to 16 minutes and enjoy!