Fudgy Brownies with Chocolate Buttercream Frosting

Start by preheating your oven to 350F. In a microwave safe dish, heat your butter and chocolate chips in 30-second increments until they are melted and combined. Add your melted butter/chocolate chips to a large bowl with your sugar and maple syrup. Mix well before adding in your eggs. Lastly, add in your flour, cocoa powder, and baking powder. Mix until smooth then transfer to a lined 8x8 baking dish. Bake on 350F for 35-37 minutes or until cooked through. Let cool completely and top with the chocolate buttercream frosting.