Happy Sunday. Took the day off posting yesterday to spend time with my family and really be present. It was nice but I missed my foodie friends, so I’m back today with a yummy brownie recipe🍫🤤. Brownie recipe Preheat oven to 350F -2 eggs -1/2 cup maple syrup -1/2 cup coconut sugar -1/3 cup melted coconut oil (or any oil) -3/4 cup gluten-free flour (I used @bobsredmill quinoa) -1/2 cup cocoa powder (I used @terrasoul ) -1tsp vanilla -1tsp salt Mix all the wet ingredients until completely combined. Then add in dry ingredients until completely combined. Pour into a lined brownie pan and place into the oven for 17-21 minutes. Let completely cool and add butter cream frosting Butter cream frosting -6 oz cream cheese (I used @kitehillfoods ) -1/4 cup unsweetened peanut butter -1-2 tbsp oat milk to thin (add more if needed) -3 tbsp maple syrup