Greek yogurt lemon loaf

In a large bowl beat one egg then add in your sugar and olive oil. Mix together then add in the Greek yogurt and maple syrup. Once combined add in your lemon juice and zest and mix. In a smaller bowl mix together flour, baking powder and salt then add it to your wet ingredients. File until it comes together. Line a loaf pan then place your mixture in. Bake on 350F for 27-30 minutes. Let cool completely then top with icing and enjoy!