HOMEMADE HUMMUS

Name: HOMEMADE HUMMUS
Prep time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Middle Eastern
Ingredients: 1 can chickpeas; 0.5 cup olive oil; 0.33 cup tahini; 1 piece lemon (juiced); pinch salt

5 mins prepServes 4

A simple and delicious recipe for homemade hummus, perfect for dipping with chips or veggies.

4 servings

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Instructions

Place all ingredients (rinsed and drained chickpeas, olive oil, tahini, juiced lemon, and salt) in a food processor and blend until completely smooth. You can spice up this hummus any way you like by adding garlic cloves or jalapeños. Enjoy with Pop Bitties chips (Pink Himalayan Salt flavor recommended) or with your favorite veggies.

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HOMEMADE HUMMUS

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