Iced Brown Butter Pecan Bars

Name: Iced Brown Butter Pecan Bars
Prep time: 15 min
Cook time: 20 min
Total time: 15 min
Yield: 12
Cuisine: American
Ingredients: 1.25 cup flour; 0.5 cup melted butter; 0.33 cup brown sugar; 0.5 cup brown butter; 0.5 cup brown sugar; 0.33 cup maple syrup; 2 cup pecans

15 mins prepServes 12

Such a fun way to spice up your typical pecan pie recipe!

12 servings

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Instructions

Start by preheating your oven to 350F.

For the crust: In a large bowl combine your flour, melted butter, and 1/3 cup brown sugar. Mix until combined then add to a lined 8x8 baking dish.

Bake the crust on 350F for 15 minutes.

For the pecan filling: In a sauce pan add your 1/2 cup butter and cook on medium heat until browned. Add in your maple syrup and 1/2 cup brown sugar and stir while boiling for 2 minutes. Turn off the heat and add in your chopped pecans.

Add your pecan filling to your cooked crust base and allow to cool for 20 minutes.

Refrigerate for 2 hours before cutting.

Serve with ice cream and enjoy!

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Iced Brown Butter Pecan Bars

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Instructions

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