Vegan Avocado Pesto

Name: Vegan Avocado Pesto
Prep time: 5 min
Cook time: 4 min
Total time: 5 min
Yield: 4
Cuisine: Italian
Ingredients: 3 bunch spinach; 1 piece avocado; 0.25 cup basil; 0.25 cup pine nuts; 2.5 tbsp lemon juice; 2.5 clove garlic cloves; salt

5 mins prepServes 4

A favorite, easy, and simple vegan avocado pesto recipe, perfect as a weekly staple. It's blended until smooth and can be served with pasta and your favorite vegetables.

4 servings

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Instructions

Place all ingredients (spinach, avocado, basil, pine nuts, lemon juice, garlic cloves, salt) in a blender or food processor. Blend on low for 3-4 minutes or until smooth. Serve the pesto with pasta and your choice of toppings like broccoli, cherry tomatoes, and mushrooms.

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Vegan Avocado Pesto

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