Veggie Filled Beef Enchiladas Casserole

Start by cooking your bell peppers and red onion in 1 tbsp olive oil. Add in your ground beef and taco seasoning and cook until meat is completely cooked through. Add in your beans, green chilies and spinach and allow this to cook for 5 minutes. Start by layering 1/4 of your enchilada sauce in a 9x13 baking dish. Add 2 of your tortillas to the base of the pan. Layer your beef/beans mix then cheese. Repeat this process 3-4 times or until you run out of ingredients. Bake on 350F for 40 minutes. Enjoy!